Saturday, June 30, 2012
July 4th, Christmas in July. The first day after completing my first Whole
30. I go to sleep with visions of sugar
plums dancing in my head, Not really, I
don’t know what a sugar plum is. But I
have actually thought of a “beer float”
and BBQ with BBQ sauce from Mikes 4 Star BBQ, A Twix, Swimming Rama, a
MOD pizza, and to a lesser degree potato chips and that I can, if I want, eat
any of these starting Wednesday, July 4th 2012.
Things I have heard in the last 7 days.
From a friend I haven’t seen since October when I met her in
the restaurant. “Dave, you’re a shell of your former self.” “Dave, you’re looking quite svelte, these
days.” And from a friend at work when I
joking about all the food I can eat starting on the 4th. “You are
looking good, why give it all up! Don’t
waste all that you have done.”
I don’t always get what I dream of for Christmas, so I guess
the real gift I will have on the 4th is the “Choice” of what and how
I eat, the choice of continuing a life style without being on a regimented
plan.
Saturday, June 23, 2012
I am finishing the 3rd week of my Whole 30
program; my last day will be July 3rd. I am not seeing real weight loss, but I am
seeing a loss of inches, which I will be happy to announce on July 4th. I have not experienced the withdrawal
symptoms that many people have reported, but that may be because I had been
eating fairly healthy and removing grains and sugars from my diet for the
proceeding 6 weeks or so.
This morning my department was in a 4-hour training session,
we were notified there would be breakfast type snacks available. I asked if there would be fruit available as
I was not eating donuts or muffins and was told, “Sorry, only donuts.” I stopped by a restaurant and picked up some
scrambled eggs and mixed fruit to eat in front of everyone else that were
eating donuts. I actually went up and
opened the donut boxes to look at them; I had no interest in eating one. I did find myself looking longingly at a
platter of cookies that was sitting in an auditorium yesterday. And the worst time I had was an evening when
I wanted something to eat that was not in the house and that was translating
into something sweet. I drove into Poulsbo,
picked up a steak, dates and cherries, and made my famous fruit bars. I satisfied my cravings for sugar while
staying Paleo although I probably did blow my carb allotment for the day.
Tuesday, June 5, 2012
So the Spring Clean-up challenge is over. I wrote about it in April, fully meaning to
write on a regular basis about my experience, but failed to do so. I did great for 4.5 weeks and then fell of
the wagon, not for 1 meal, or one day, but for 5 out of 6 days. I was so embarrassed about what I ate those
days, that I quit filling out the food journal.
I also decided that I didn’t need to stay fully Paleo for the rest of
the challenge since I had already blown it.
I ended up losing 4 pounds and 1.5 inches from my waist.
Well, there was amazing weight loss and inches lost by others
and it was quite inspiring; I decided that I would get right back to the
changing the way I eat and reshaping my body and hopefully losing weight in the
process. I have started the Whole 30
plan, which is Paleo, but stricter and it lasts 30 days. This is the end of my 2nd day and
I am 1.2 lbs lighter than yesterday morning.
I weight .6 lbs less when I got home today, than I did when I left this
morning.
So far it isn’t hard to do. I am eating good and full most of the
time. Once again it is hard to find the
time to cook and make lunch, especially when I get home late, and tonight I
didn’t get in until 8:00. Luckily I have
most of a lunch already for tomorrow all I will need to do is throw a salad
together in the morning and if I don’t have time I can buy one.
I think a hard part of this coming month will be giving up
fruit or at least cutting way back.
Fruit is healthy for you, but it is packed with sugar, something I didn’t
account for in the challenge.
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